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Makes straight, crinkle cut and waffle cut slices in a wide range of thicknesses
Makes thin julienne strips and French fries
Straight blade easily cuts through firm fruits and vegetables like potatoes and apples
Serrated blade glides through soft foods like tomatoes, Hollow foods like peppers and layered foods like onions
Soft, easy-turn dial for selecting slice Thickness or thin or Thick julienne strips
Unused side of blade is hidden for safety
OXO steel user-friendly mandoline is the perfect tool for creating culinary sensations quickly and easily. Straight, serrated and two different wavy blades can be set to any slice thickness and are ideal for making cucumber salad, potato chips, onion rings, waffle fries and citrus slices. Try making French fries, carrot sticks and garnishes with the thin and thick julienne blades. Just turn the soft dial to select your slice thickness or julienne setting. All blades are safely covered when not in use. A soft handle set lower than the body ensures a comfortable grip and keeps your hand out of the way, and wide, non-slip feet keep the mandoline stable and secure on the countertop. The large food holder holds food securely, protects fingers and has a soft grip for added Comfort. Storage is a snap: all blades store on board or in a compact box and the legs fold compactly. All blades are easily removable for cleaning.
OXO SteeL Chef's Mandoline Slicer 2.0 - B0759Q7VZV